Energizing Frozen Treat Recipe for the Last Days of Summer
Enjoy the last days of summer with this light, refreshing sorbet recipe made with the unexpected kick of Red Bull, a frozen treat that is sure to extinguish the heat of summer’s sizzle.
Prepared with the flavors of summer in one scoop – sweet, flavorful strawberries and tart, tangy lime – this easy, no fuss recipe, makes the most of keeping you cool, while keeping you revved-up.
The Red Bull Sorbet can be served as a summertime snack or dessert and at outdoor cookouts and pool parties. It’s a nice warm-weather indulgence that packs a punch when the temperature rises.
Red Bull Sorbet
1 pound Whole Frozen Strawberries
1 cup Red Bull or Sugar-Free Red Bull
1/4 cup Freshly Squeezed Lime Juice
Fresh strawberries and lime twist
In the bowl of a food processor, pulse frozen strawberries until roughly chopped. Add Red Bull and lime juice. Process until smooth.
Pour sorbet into a freezer-safe bread loaf pan. Freeze for 3 hours, stirring once each hour. Sorbet is ready to serve when it is soft set and can be scooped. Serve in a chilled glass garnished with a fresh strawberry and lime twist.