KETEL ONE Vodka Cocktails for Super Bowl Sunday

30 Jan 2015 by Javier Restrepo in Cuisine, Fame, Pleasure, Products, Spirits, Sports

There’s no better way to tailgate and watch The Big Game than with a drink in hand!
Whether you’re cheering for the Seahawks with friends or rooting for Tom Brady and the Patriots at home on the couch, we’ve got the perfect Ketel One Vodka Cocktail for your Super Bowl Sunday!

Mix it up this year and show off your bartending skills with the Ketel One Kick-off. Get festive with the easy-to-make Ketel One Touchdown or keep it classic with the Ketel One Game Day Bloody. If your team is down by a few points in the fourth quarter try the Hail Mary Mule or celebrate your team’s victory with the  Citroen  Championship  Cooler.

 

KETEL ONE 3Ketel One Touchdown

1.25 oz. Ketel One Oranje Flavored Vodka

3 oz. orange juice

1 splash club soda

1 slice orange

Preparation
Build over ice in a Collins glass.
Top with soda. Stir.
Garnish with an orange slice.

 

Ketel One Kick-off

1.5 oz.Ketel One Citroen® Flavored Vodka

0.5 oz.fresh lime juice

0.25 oz.simple syrup

1 oz.pineapple juice

2 oz.ginger beer

0.25 oz.aromatic bitters

Preparation
Combine first four ingredients in a mixing glass.
Shake with ice and strain into a collins glass filled with ice.
Top with ginger beer and a heavy float of bitters.

 

Ketel One Game Day Bloody

1.5 oz. Ketel Vodka

2.5 oz. tomato juice

2 pinches salt

2 pinches pepper

2 dashes hot sauce

2 dashes worcestershire sauce

1 squeeze of lemon

Preparation
Shake with ice in a cocktail shaker.
Strain into a Collins glass with ice.
Garnish with a lemon twist.

KETEL ONE 4

Hail Mary Mule

1 ½ oz. Ketel One Vodka

¾ oz. fresh lime juice

Ginger beer

Preparation
Build in a copper mug or highball glass over ice.
Top with ginger beer.
Stir.
Garnish with a lime wedge.

Ketel-One-8

Citroen Championship Cooler

1.5 oz. Ketel One Citroen

.75 oz. fresh lemon juice

.5 oz. simple syrup

Club soda

Preparation
Build in a Collins glass over ice.
Top with club soda.
Stir.
Garnish with a lemon wheel.

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THIS ARTICLE IS WRITTEN BY

Javier Restrepo

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