Micheladas For Cinco de Mayo
30 Apr 2019 by Simon Mayorga in Cuisine, General, Home, Pleasure, Products, Spirits
A Michelada is the most popular beer cocktail in Mexico, and a good way to start it is with Estrella Jalisco thanks to its smooth, refreshing taste with a clean finish. For Cinco de Mayo and beyond, an Estrella Michelada is the perfect drink to complement warm weather, Mexican-inspired bites or spring soirees.
Estrella also has a ready to drink canned Micheladas convenient for all celebrations and occasions. The first-ever Mango Michelada, an authentically crafted Michelada recipe with Clamato Picante and craft beer collaboration with Golden Road Brewing, is the perfect beverage to mix up your usual go-to drink this spring and beyond.
The Classic Estrella Michelada Recipe
Ingredients:
- Tajin
- Salt
- 4 Dashes Maggi
- ¼ Teaspoon Worcestershire
- ¼ teaspoon Tabasco
- ¾ ounce Squeezed Lime Juice
- 1 ounce Clamato
- Ice
- Estrella Jalisco
Directions:
Use lime juice to rim the lip of the glass with a Tajin and Salt mixture. Pour into the glass the Maggi, Worcestershire, Tabasco, lime juice, and Clamato ingredients and stir. Fill ½ of the glass with ice then the remainder of the glass with Estrella Jalisco. Mix the Michelada mixture and garnish with a lime wedge.