Scary-Good Cocktail Recipes for Halloween
29 Oct 2015 by HOMBRE in Cuisine, Event, General, Pleasure, Products, Spirits
Whether you’re planning a haunted party or keeping it low-key, Hornitos Tequila has the perfect cocktail recipes for getting you into the Halloween spirit.
Preparing drinks should be anything but scary, and the below Potion de Muerto and Hornitos Black Barrel Cider cocktails are the perfect treat for making any Halloween celebration a spooky success.
Potion de Muerto
- · 2 parts Hornitos Black Barrel Tequila
- · ¾ part orange juice
- · ¾ part lemon juice
- · ¾ part chipotle agave *
- · 2 dashes orange bitters
- · ½ part beet juice
*Substitute agave nectar for chipotle agave if unavailable.
Preparation: Serve in a tall glass over crushed ice with a beet juice float – the beet juice will slowly float down the glass through the crushed ice, making it look like blood dripping down. Garnish with an orange slice.
Hornitos Black Barrel Cider
- · 1 ½ parts Hornitos Black Barrel Tequila
- · ¾ part apple cider
- · ¾ part cinnamon syrup *
- · 1 part lemon juice
- · 2 dashes Angostura Bitters
- · 2 parts water
*To make cinnamon syrup: Mix together 1 part sugar, 1 part water and 4 crushed cinnamon sticks. Bring to a boil(approximately 1-2 minutes). Once cooled down, strain into a glass.
Preparation: Combine all ingredients together and serve. Garnish with a cinnamon stick and an apple wedge. Can be served hot or cold.