BACARDÍ’s New Mango Chile Flavor Has Arrived

17 May 2023 by Jose Eledra in Cuisine, Decorating, General, Home, Pleasure, Products, Spirits

BACARDI’s new Mango Chile flavored rum has officially landed in the US, and if you need some cocktail recipes to spice up the weekend, we bring you the perfect sweet and spicy rum that is sure to bring the sweet heat.

Heat So Sweet

  • 1.5 oz BACARDÍ Mango Chile

Method: Fill your shaker with ice. Then pour in the BACARDÍ Mango Chile. Shake until chilled. Pour into a shot glass. For an extra kick, rim your shot glass with Tajín Clásico Seasoning.

BACARDÍ Mango Fuego

  • 1.5 oz BACARDÍ Mango Chile
  • 3 oz Grapefruit Soda
  • .25 oz Lime Juice
  • Lime Wedge/Tajín Clásico Seasoning

Method: Rim glass with Tajín Clásico Seasoning & then build all ingredients into a tall glass filled with ice. Stir quickly to incorporate and garnish with a lime slice.Mango Chile Mojito

  • 1.5 oz BACARDÍ Mango Chile
  • .75 oz Lime Juice
  • .50 oz Simple Syrup
  • 1.5 oz Soda Water
  • 8-10 mint leaves

Method: Pour lime juice & simple syrup into a tall glass. Add mint & use a bar spoon or muddler to press the mint leaves. Pour in crushed ice, BACARDÍ Mango Chile and stir. Top with Soda water & garnish.

Mango Chile Spicy Rum Rita

  • 1.5 oz BACARDÍ Mango Chile
  • .75 oz Lime Juice
  • 0.5 oz Agave Syrup
  • Lime as garnish

Method: Combine all ingredients into a mixing tin, add ice and shake. Strain into a rocks glass filled with ice and garnish with a fresh lime wedge.

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Jose Eledra

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