This Father’s Day say Thanks! to Dad and send him a delicious gift. No matter the dessert you choose, sweets are the surefire way to celebrate his day.

O&H Danish Bakery superb selections, starting with the brand-new Whisky Kringle.
The bakery just revealed a partnership with The Glenrothes Whisky to create the limited-edition Whisky Kringle, available now through Father’s Day for 2-day nationwide shipping, making it the perfect Father’s Day gift for whisky lovers.
And there’s much more, just check below and find the ideal treat.

Whisky Kringle
Everyone can recognize a true craftsman at work. They are meticulous and precise, honing their craft over time to become the best at what they do. That’s why O&H Danish Bakery decided to partner with The Glenrothes.
Introducing the Whisky Kringle, a tender pastry filled with a caramel infused with The Glenrothes Bourbon Cask Reserve whisky and then topped with buttery streusel. It’s coated in a honey whisky glaze, then a touch of smoke and finished with a drizzle of vanilla icing.
Each Kringle takes a full three days to make and is hand crafted to enhance the fabulous flavors we have paired together.

Father’s Day Torte
This Father’s Day Torte is out of this world! It starts with midnight chocolate cake, add a layer of caramel mousse, a layer of chocolate silk mousse between cake layers and then hand frosted with chocolate buttercream.
To finish it off we drizzle it with caramel and fudge.

Danish Layer Cake
This is a very popular cake that is unique to Racine and devoured by out-of-towners.
It’s a Danish culinary masterpiece consisting of three layers of homemade raspberry jam and creamy custard between four layers of our moist yellow cake and iced with our super-smooth buttercream.
Each Danish Layer Cake is hand made and hand decorated by our expert cake decorators.

Scandinavian Almond Crown Cake
A classic Scandinavian treat is a moist, densely packed almond cake. This distinctive almond flavor appeals to all. Made with intense almond flavoring, as in marzipan, this Crown Cake that is the heart of any Scandinavian home.
It’s delicious served with whipped cream, fresh fruit and coffee – or whisky.