As we enter the middle of summer entertaining kicks into high gear, Chivas Regal and Goya have teamed up to create a collection of five vibrant, paleta-inspired cocktails that capture the nostalgic flavors of the traditional frozen treats.

Leading the lineup is the Guava Social Punch, a colorful group serve that combines juicy guava flavors with the smooth character of Chivas Regal 12-Year-Old Blended Scotch Whisky. The collection also features a range of refreshing serves showcasing tropical flavors like pineapple , coconut , mango , and passion fruit, offering something for every summer gathering—from backyard barbecues to soccer watch parties.

Three of the cocktails draw inspiration from Mexico, Colombia, and Ecuador, bringing a spirited nod to the cultures, flavors, and celebration of Latin America.

Guava Social Punch

16 oz. Chivas Regal 12-Year-Old Scotch Whisky

16 oz GOYA Pure Coconut Water

14 oz GOYA Guava Nectar

6 oz GOYA Lemon Juice

8 oz GOYA Jamaican Style-Ginger Beer

4 oz Simple Syrup

Method: build all ingredients in a pitcher over ice and gently stir.

Garnish with skewered ginger candy, guava cubes and lemon wheels.

Each recipe is built around the limited-edition Chivas Regal x Goya Summer Pack (SRP: $32.99), which combines Chivas Regal 12-Year-Old Blended Scotch Whisky with GOYA Coconut Water, making it easy to recreate these tropical serves at home. Available exclusively for the summer and available via ReserveBar and at select fine retailers in California, Florida, Illinois, New Jersey, and Texas.

ENJOY PALETA INSPIRED SUMMER COCKTAILS WITH CHIVAS REGAL & GOYA
Chivas Regal and Goya are putting a spotlight on whisky-infused, fruit-forward libations that that celebrate traditional paletas, a beloved frozen summer treat!
From big batch recipes for hosting a crowd at home to globally inspired flavors like coconut, mango, passion fruit, these cocktails conjure a refreshingly modern remix of nostalgic Latino flavor – perfect for the ultimate match-day watch party.

Pasión de Gol (Inspired by Team Ecuador / La Tri or La Tricolor)
2 parts Chivas Regal 12-Year-Old Scotch Whisky
0.5-part GOYA Pure Coconut Water
0.75 parts GOYA Passion Fruit Cocktail
0.75 parts GOYA Lime Juice
0.5 parts GOYA Orange Blossom Honey

Method: combine ingredients in a shaker with ice; shake and strain over ice into a rocks glass.
Garnish with grated dark chocolate and a GOYA Chocolate Maria Cookie.

Gol-Den Mango (Inspired by Team Mexico / El Tri or El Tricolor)
2 parts Chivas Regal 12-Year-Old Scotch Whisky
2 parts GOYA Pure Coconut Water
2 parts GOYA Mango Nectar
0.75 parts GOYA Lemon Juice
0.5 parts GOYA Blue Agave Organic Sweetener

Method: Shake over ice and strain into a highball glass. Garnish with a spiced rim and fanned
mango slice.