‘Old Fashioned’ With KNOB CREEK

07 Nov 2014 by Pedro Aristes in Cuisine, Home, Pleasure, Spirits

There’s nothing quite like a good ‘Old Fashioned,’ the classic drink for a real man. With Knob Creek bourbon you can create the perfect drink. As we get ready for the holidays we bring you two versions to start the celebrations early.

Knob Creek Mulled Old Fashioned
Created by Celebrity Chef Michael Symon

INGREDIENTS
2 parts Knob Creek® Bourbon
1/3 part Mulled Demerara Syrup*
4 dashes Angostura® Bitters
Orange Peel

METHOD
Add Knob Creek Bourbon, Mulled Demerara Syrup and Angostura® Bitters in a rocks glass with ice.
Stir and add an orange peel for garnish.

*Mulled Demerara Syrup
INGREDIENTS
2 Teaspoons Mulling Spice
2 Cups Water
Demerara Sugar

METHOD
Dissolve 2 tsp. of Mulling Spice in 2 cups of water.
Add Demerara Sugar and stir over heat until completely dissolved and set aside.

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Knob Creek Torched Old Fashioned

Created by Jeff Hammett of Swift’s Attic || Austin, TX

INGREDIENTS
2 parts Knob Creek® Single Barrel Reserve Bourbon
5 dashes Angostura® Bitters
1 1/2 parts Soda Water
1 part Simple Syrup with a touch of clove
Torched orange and lemon rinds

METHOD
Torch orange and lemon rinds.
In a shaker, muddle the rinds with simply syrup, Angostura® Bitters and Knob Creek® Single Barrel Reserve Bourbon.
Add ice and stir.
Pour into an Old Fashioned glass and top with soda water.
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Pedro Aristes

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