Everyone is Irish on St. Patrick’s Day and you can pay tribute with Hornitos Black Barrel Tequila, a super smooth, triple aged, 100% agave tequila uniquely aged to embark distinct and complex whiskey notes. It’s a unique blend that appeals to both whiskey and tequila lovers – perfect for all looking to channel the luck of the Irish this March 17.

Raise your glass with Sláinte de la Noche, a cocktail inspired by Ireland’s beloved spirit – whiskey- using Hornitos Black Barrel Tequila, and break out your shamrocks to celebrate with The Mexichaun and Hornitos Green Mexican.

Sláinte de la Noche

• ·         1 ½ parts Hornitos Black Barrel® Tequila
• ·         1 ½ parts coffee liqueur
• ·         ¼ part vanilla syrup *
• ·         1 part heavy cream

*To make vanilla syrup, mix together 1 part sugar, 1 part water and 1 part vanilla extract. Bring to a boil and cool before serving (approximately 1-2 minutes)

Preparation: Combine all ingredients in a glass and serve.

The Mexichaun

• ·         2 parts Hornitos Plata Tequila
• ·         ⅔parts green chartreuse
• ·         1 part fresh lime juice

Preparation: Combine all ingredients in a mixing glass. Strain over ice.

Hornitos Green Mexican

• ·         1 Part Hornitos® Plata Tequila
• ·         1 Part Midori®
• ·         4 parts sweet and sour mix

Preparation: Fill a Collins glass with ice. Add Hornitos® Plata Tequila and Midori®, fill rest of glass with sour mix, and garnish with an orange slice.