Following the recent Government announcement, Greece will open its borders in May, bringing a beacon of hope that travel will resume considering all European health measures and regulations. This summer Kenshō Mykonos is ready to welcome guests again, and with two standout properties to choose from with a plethora of offerings this will be a first-class booking choice.

Kenshō Ornos,  just south of Mykonos town offers complete privacy and has 10 suites and 25 picture-perfect rooms. Think star-lit turquoise pools, state of the art décor inspired by Cycladic heritage and dusted with a modern twist, a tranquil and somewhat magical underground cave spa, unparalleled fine dining, tasty cocktails, glamour, elegance, calmness and care. Kenshō Ornos offers guests their own little slice of heaven.

The restaurant oozes sophisticated and ease, dine under the Myconian sunset, poolside, and tuck into ‘Tacos de Atun’, crunchy cones filled with tuna and spicy miso ‘Namelaka Tanariva’ a sumptuous dessert, flavoured with ginger ice cream.

During the day, bask under the warm sun on your own private terrace with hot tub. Enjoy a cold glass of fizz whilst listening to chilled beats from the in-suite iPad, installed in each and every room. Or, treat yourself to an afternoon at the heavenly cave spa, release your tension in the Hamman, enjoy a signature Himalayan Rain Body Cleanse or pamper yourself with a mani, pedi and blow dry for a special night out.

Head southeast of Mykonos, to find the most breath-taking clear-sea and sandy beach, home to Kenshō Psarou, an elite retreat.  Soak up the Grecian sunshine, while enjoying the finest hospitality. Psarou is in a league of its own, with awe-inspiring décor, an award-winning top-class chef, chilled vibes, and impeccable service.

The hotel, which recently opened, is a dream-destination for design lovers and artists. Each and every one of the 31 luxury rooms has an independent infrastructure and is home to bespoke design. Pieces by distinguished designers fill each carefully allocated space. Stylish aesthetics and soothing shades of cream white to sea blue flow into the hotel’s affluent restaurant area, where handmade tables, chairs and alcoves with suspended ceilings appear to float in mid-air, creating an exceptional ambiance for fine dining.

When it comes to fine dining, Myconian award-winning chef, Ippokratis Anagnostelis provides a masterclass on modern Mediterranean cuisine infused with Greek, Japanese and Peruvian flavours. The ‘Orzo Langoustines’, ‘Wagyu Tataki’ and famous ‘Profiteroles’ with gold leaf, are out of this world.

Psarou’s Lounge Bar provides the perfect spot to unwind and relax. The hotel’s impressive beverage list, light bites and awe-inspiring live music, make for a memorable afternoon spent in style.

Kenshō Psarou boasts a stunning 4-bedroom villa, raising the bar even higher. This gem has already taken the fancy of many an elite and A-lister, and it’s not hard to see why, with its jaw-dropping panoramic sea views, private pool, outdoor garden, and impressive terrace. Luxury services include a private chef, private transport, personal spa therapist, personalized hair stylist, private butler, boat trips around the island and beautiful Delos island, BBQ events, nutritionist and lifestyle consultant, helicopter and yacht hire, to name a few.

From the Zen tradition, Ken means “seeing” and Shō means “nature, essence”. Kenshō is often interpreted as “seeing one’s (true) nature”. Kenshō offers its guests a unique journey, creating memorable experiences of stay, relaxation and rejuvenation. Inspired by the endless blue colors of the sky and the sea, Kenshō properties combine the high-quality services and goes beyond the standards, to provide a truly luxurious experience for each and every visitor

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Pedro Aristes

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