Mexico’s Andaz Mayakoba Resort Brings BOOzy Ice Cream Cocktails For Halloween & Day of the Dead To NYC’s Tipsy Scoop

27 Oct 2019 by Simon Mayorga in Bars, Cuisine, General, Home, Hot Spots, Hotels, Lounges, Pleasure, Restaurants, Spirits

For Halloween and Day of the Dead revelers looking to add some BOOze to their holiday treats, Mexico’s Andaz Mayakoba Resort Riviera Maya has the answer to help you celebrate. The exclusive Mexican resort has teamed up with New York’s popular Tipsy Scoop to create a Mezcal-infused ice cream just in time for October 31st and November 2nd.

Their boozy creation — Mezcal Chocolate Cinnamon Ice Cream — has a chocolate cinnamon ice cream base and is infused with Montelobos Espadin Mezcal Joven and orange bitters. The flavor will be in Tipsy Scoop’s NYC locations now through Day of the Dead (November 2nd).

Andaz Mayakoba

Mezcal is a distilled alcoholic beverage made from any type of agave and known for its smoky flavor. It has become increasingly more popular and now Andaz Mayakoba Resort Riviera Maya wants to bring it to the masses via ice cream.

Tipsy Scoops Barlour locations are:

Manhattan – 217 East 26th St. (between 2nd & 3rd)
Brooklyn – 270 Metropolitan Ave (between Driggs & Roebling)
Photos of this delicious treat can be found here.

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Simon Mayorga

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